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Economically sustainable riparian buffer to promote bank stability and reduce gully erosion and phosphorus runoff in the Loess Hills |
2002-E30 |
2007 |
|
Life in Iowa Homecoming Institute |
2003-M02 |
2007 |
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Retrospective assessment of landscape, land use change in the Clear Creek Watershed |
2004-E08 |
2007 |
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Assessment of triticale varieties for swine feeding performance, late planting |
2004-E27 |
2007 |
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Naming and graphing entrepreneurial and community based agriculture linkages |
2004-M04 |
2007 |
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The role of collaborative community supported agriculture: Lessons from Iowa |
2005-M01 |
2007 |
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Taste of Place: Place-based foods in Iowa |
2005-M02 |
2007 |
|
Sustainable agriculture, marketing, entrepreneurship, and business planning skills |
2005-M03 |
2007 |
|
Small/midsize Iowa farmer marketing, entrepreneurship, business planning training |
2005-M06 |
2007 |
|
Development of a rural wine culture in Iowa |
2005-M14 |
2007 |
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Economic viability of local food marketing for Iowa restaurants, growers/producers |
2005-M17 |
2007 |
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Using contracts to expand produce market opportunities |
2005-M18 |
2007 |
|
Market Maker for Iowa |
2005-M29 |
2007 |
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Assessing the market potential for goat meat among recent immigrants to Siouxland |
2005-M33 |
2007 |
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Devising a framework for implementing cattle-grazing, fire on grassland in southern Iowa |
2006-E18 |
2007 |
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A survey of broilers from organic, free-range and conventional systems for cooked meat yields, composition, relative value |
2006-M01 |
2007 |
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Case studies and benchmark transaction costs for select food products |
2006-M02 |
2007 |
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Taste of Place Project, Phase II: Outreach |
2006-M13 |
2007 |
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Farm Bill listening sessions |
2006-P01 |
2007 |
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Women, land and legacy: Agricultural policy for changing landownership |
2006-P10 |
2007 |