Transaction Cost Case Studies for Six Iowa Food Producers

June 2007

Clyde K. Walter, Iowa State University, Randy Boeckenstedt, Center for Transportation Research and Education, and Craig Chase, ISU Extension

This document summarizes a Leopold Center Marketing Initative project (2006-M02) that looked at transaction costs incurred by Iowa-based food producers who distribute to in-state and regional markets. 

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The Leopold Center was established by the 1987 Iowa Groundwater Protection Act as a research and education center at Iowa State University to develop sustainable agricultural practices that are both profitable and conserve natural resources. Iowa State does not discriminate on the basis of race, color, age, religion, national origin, sexual orientation, sex, marital status, disability, or status as a U.S. Vietnam Era Veteran. Any persons having inquiries concerning this may contact the Director of Affirmative Action, 3210 Beardshear Hall, (515) 294-7612.

This page was found at http://www.leopold.iastate.edu/pubs-and-papers/2007-06-transaction-cost-case-studies-six-iowa-food-producers on 01/21/2013