Impact Brief: 2012 Economic Impacts of Iowa's Regional Food Systems Working Group

Publication Date: 
October, 2013
Author(s): 
Corry Bregendahl and Arlene Enderton, Leopold Center for Sustainable Agriculture
Type: 
Leopold Center paper, pub or report (authored, reviewed or presented by LC staff)
Picture: 
Description: 

This two-page document summarizes the statewide impact of the local food industry on Iowa's economy in connection with efforts of the Regional Food Systems Working Group (RFSWG). The evaluation was conducted by the Leopold Center. Go to the full report here. Additional details on this page. Read stories of local food champions associated with this report.

Program(s):