The Leopold Center for Sustainable Agriculture Sustainable Agriculture funded the publication of Drake University's How to Improve Water Quality on Iowa Farms. It is designed to help farmers and landowners use public programs to improve water quality and promote soil health on their farmland. Link to report
The Iowa Forage and Grasslands Council recognized the Leopold Center for its significant contributions to funding grazing and forage research and education in Iowa over the last 20 years. The council honored the center earlier this year.
It periodically recognizes individuals or organizations promoting forages in Iowa and helping producers manage them.
For the past 17 years, we have been pleased to work with the Spencer family to present this award to deserving Iowans in agriculture. Many of the Spencer Award (nomination form) winners have been farmers who were shining examples of how to use a variety of conservation practices to make their land and operations more sustainable — and leave the land in great shape to pass on to their families.
From 2 to 4 p.m., April 29, guest readers will read aloud from the writings of Aldo Leopold, an Iowa native who is widely acknowledged as the father of wildlife conservation in America. The event will take place in the Farwell T. Brown Auditorium at the Ames Public Library, 515 Douglas Ave. in Ames.
Leopold's most famous work, A Sand County Almanac, published in 1949, is still popular with naturalists and writers and is applicable to many environmental issues faced today.
White Bread, Wheat Breeding and the Beauty of Place, is the title of the next Shivvers Lecture.
Steve Jones, professor and director, of the Bread Lab at Washington State University will present the annual lecture at 7 p.m. March 26 in the Gallery of the Memorial Union.
It is sponsored by the Leopold Center for Sustainable Agriculture and Department of Agronomy.
The center helped fund a study in 2016 by researchers in the Department of Chemistry that used fluorescence spectroscopy to identify milk from grass-fed cows. Jacob Petrich and his team in chemistry, measured the amount of chlorophyll metabolites in milk which is greater from cows fed grass compared with those fed grain and silage. Milk from grass-fed dairy cows is of interest to consumers due in part to its high omega-3 fatty acid content. The study was published in the Journal of Agricultural and Food Chemistry.
The Sioux City Journal reported on increased interest in beekeeping at a recent session led by Dordt College agriculture professor Duane Bajema. The center provided the funding of a just-completed grant for Bajema to hold a series of beekeeping classes.
Dear Former Leopold Center Grant Awardees,
The Leopold Center is hosting a PI Town Hall meeting to discuss future research area priorities as part of the effort to rebuild and re-imagine the Center.
We hope you can join us between 1 to 3 p.m. Jan. 31 in Room 0013 Curtiss Hall.
Join from a PC, Mac, iPad, iPhone or Android device:
All of the Leopold Center’s publications, reports and papers are on file at the Iowa State University Library. Electronic versions are available through its Digital Repository and are fully searchable by entry search terms in the upper left hand corner. If you have additional questions, please contact center Director Mark Rasmussen.
The Leopold Center for Sustainable Agriculture Advisory Board meeting will be held Wednesday, December 6, 2017, in Room 142, Curtiss Hall, on the Iowa State University campus in Ames. After coffee at 8:30 a.m., the meeting will be called to order at 9 a.m. and adjourn at 11:30 a.m. See the link for the full agenda: LC Advisory Board December 2017 meeting.pdf
AMES, Iowa — Calmar, in northeast Iowa, will be the site of the last listening session to help guide the future of Iowa State University’s Leopold Center for Sustainable Agriculture.
The listening session, which is free and open to the public, will begin at 5:30 p.m. Nov. 15 in the Wilder Rooms 104-105 on the campus of Northeast Iowa Community College at 1625 Hwy 150 South in Calmar.
A listening session to gather input on the future of the Leopold Center for Sustainable Agriculture will be held Wednesday, Aug. 16, from 5-7 p.m. at the Armstrong Research Farm near Lewis, Iowa. The listening session is free and open to the public.
The organic agriculture industry continues to grow and was listed as a $43 billion industry in the U.S. in 2015, with an 11 percent increase in the number of organic businesses. In addition, local food producers continue to increase in Iowa, marketing their crops through Community Supported Agriculture (CSA) operations, farmers markets, and to restaurants and food service outlets.
AMES, Iowa — A listening session to gather input on the future of the Leopold Center for Sustainable Agriculture will be held Wednesday, Aug. 9, at Iowa State University.
The session, which is open to the public, will be held from 6 to 8 p.m. at the Jeff and Deb Hansen Agriculture Student Learning Center, 2508 Mortensen Road.
The Drake University Agricultural Law Center, in cooperation with Farmland Stewardship Solutions, the Iowa Water Center, Iowa Natural Heritage Foundation, the Leopold Center for Sustainable Agriculture, and The Nature Conservancy is hosting a state-wide conference to help landowners share their experiences and learn how to protect their land, care for the soil and water, and develop the value of their farmland.
Iowa Governor Terry Branstad signed into legislation on May 12, 2017, Senate File 510, a bill that included language to “eliminate the Leopold Center for Sustainable Agriculture.” However, he vetoed this segment of the bill, sparing it from elimination. Although the Leopold Center remains, Gov. Branstad approved moving its funding to the Iowa Nutrient Research Center at Iowa State University.
The Leopold Center, named in honor of renowned Iowa-born naturalist Aldo Leopold, was created as part of the 1987 Iowa Groundwater Protection Act, also signed by Governor Branstad.
AMES, Iowa— David D. Myrold, professor in the Department of Crop and Soil Science at Oregon State University, is the guest speaker for the 2017 William H. Pierre Memorial Lecture in Soil Science at Iowa State University (ISU).
AMES, Iowa — Three former Iowa legislators recall the 1987 Iowa Groundwater Protection Act and establishment of the Leopold Center for Sustainable Agriculture for the Shivvers Memorial Lecture. “The Leopold Center at 30 and beyond” is the theme of this year’s lecture with guest speakers Paul Johnson, Ralph Rosenberg, and David Osterberg. They will share their thoughts on the past, present and future as the Center commemorates its 30th anniversary this year.
AMES, Iowa – The Leopold Center for Sustainable Agriculture has awarded grants for 21 new research and demonstration projects to begin this year. The grants will aid in the advancement of sustainable agriculture while protecting Iowa’s soil and water and help Iowa citizens increase the availability of locally grown foods. The new grants, totaling $1.4 million, are awarded through the Leopold Center’s four research initiatives: Ecology, Marketing and Food Systems, Policy, and Cross-Cutting.
A farming couple who advocate for sustainable agriculture and a USDA agronomist are the recipients of the 2016 Spencer Award for Sustainable Agriculture. David and Corrine Williams of Villisca and Tom Kaspar, Ames, will be accepting this prestigious award on March 22 at the Iowa Water Conference in Ames.
AMES, Iowa—The Leopold Center for Sustainable Agriculture’s 2016 annual report is now available in print and online. The report reviews the 2016 fiscal year –July 1, 2015–June 30, 2016– and was mailed to requestors in late November.
Summaries of five recently completed research projects are now available from the Leopold Center for Sustainable Agriculture at Iowa State University. The projects were funded by the Leopold Center’s long-running Competitive Grants Program.